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Red stele is the most serious fungal disease of strawberries grown in cool, wet soils. It has been identified in many regions of the world and commonly occurs in the northern two thirds of the United States. The disease was originally known as Lanarkshire disease because it was first reported from that area of Scotland. It has also been referred to by several other names including red core, red root rot, red stele root rot, brown stele, and black stele. The causal organism is Phytophthora fragariae C.J. Hickman. The fungus can be divided into at least seven pathogenic races. Members of the Fragaria (strawberry) genus are the only naturally infected hosts of the pathogen. The fungus overwinters as oospores in the soil and can survive in this state for several years, even in the absence of a susceptible host. Oospores germinate in late winter or early spring forming sporangia. Zoospores are liberated from the sporangia and serve as primary inoculum. They swim to the root zone, attracted to this area by root exudates. The spores encyst then germinate and penetrate the epidermis of main or lateral root tips directly. The fungus then invades the main vascular cylinder or "stele". Oospores are produced in infected tissue and may germinate under favorable conditions to form sporangia and zoospores, which allows for secondary spread of the disease. Plant to plant spread of the fungus is achieved in this manner. Spread of the pathogen over a greater area of the field or between adjacent fields occurs when infected soil or water is transported to these areas. Long distance dissemination of Phytophthora fragariae takes place through the use of infected nursery stock. The fungus is active over a temperature range of 1-25oC, with optimum growth and sporulation occurring at the cooler end. Mycelium of Phytophthora fragariae goes dormant at 30oC so disease progression is halted during the summer months. It may resume in the fall. While temperature is important, excess soil moisture is also a vital component in development of red stele.

Agricultural Research Service, U. S. Dept. of Agriculture. 1978. Strawberry diseases. Farmer's Bull 2140. U. S. Government Printing Office, Washington, D.C. 27pp.
Anderson, H. W. 1956. Diseases of fruit crops. McGraw-Hill Book Company, Inc. New York, NY. 501 pp.
Jeffers, W.F and D. H. Scott. 1953. Red stele disease of strawberry Pages 760-765 in Plant disease, the yearbook of agriculture 1953. United States Dept. of Agriculture, House Document No. 122.
Maas, J. L., ed. 1984. Compendium of strawberry diseases. American Phytopathological Society, St. Paul, MN. 138 pp.
Milholland, R.D., cline, W. O., and Daykin, M.E. 1989. Criteria for identifying pathogenic races of Phytophthora fragariae on selected strawberry genotypes. Phytopathology 79:535-538.
University of California - Davis
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This page was researched and drafted by: Jane Christensen, Department of Plant Pathology, University of Nebraska-Lincoln
Disease images were provided by: Dr. David Wysong, Department of Plant Pathology, University of Nebraska-Lincoln

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This page is authored and maintained by:
Dr. J.E. Partridge, Department of Plant Pathology, University of Nebraska-Lincoln
Copyright (C) 2008 J.E. Partridge, University of Nebraska-Lincoln. All Rights Reserved.